Evaluation of Turmeric (Curcuma Longa) Varieties in High Tunnel vs. Open Field

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Published Mar 2, 2025
https://doi.org/10.35251/gjaas.2025.006
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Vol 5 No S2 (2025): Extended Abstract, NAPA 2024 Conference Special Issue 2

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Trang Pham
Department of Natural Resources & Environmental Sciences, Alabama A&M University, Huntsville, AL 35811, USA
Sravan Santhanam
Department of Natural Resources & Environmental Sciences, Alabama A&M University, Huntsville, AL 35811, USA
Srinivasa Rao Mentreddy
Department of Natural Resources & Environmental Sciences, Alabama A&M University, Huntsville, AL 35811, USA
Charles L. Cantrell
United States Department of Agriculture, Agricultural Research Service, Natural Products Utilization Research Unit, Oxford, MS 38677, USA
Mei Wang
United States Department of Agriculture, Agricultural Research Service, Natural Products Utilization Research Unit, Oxford, MS 38677, USA

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How to Cite
Pham, T., Santhanam, S., Mentreddy, S. R., Cantrell, C. L., & Wang, M. (2025). Evaluation of Turmeric (Curcuma Longa) Varieties in High Tunnel vs. Open Field. Global Journal of Agricultural and Allied Sciences, 5(S2), 11-12. https://doi.org/10.35251/gjaas.2025.006